Forage Oats
Forage Oats
Product Specification
Product: Oat Whole grain
Nutritional composition
| Protein | 14.0 % |
| Moisture | 13.0 % |
| Crude Fiber | 2.5 % |
| Density | 40 – 50 kg/ hl |
| Energy | 266 Kcal/100g |
Organoleptic Characteristics
Color : Clear mahogany
Odor and flavor : Characteristic of Avena Sativa, no odors, no strange flavors or undesirable.
Use and benefit
The cereal is used mainly to feed Cattle , forage plant and in less quantities for human nutrition due to its high energy contribution.
Type of Packing and Labeling
Polypropylene and thermo-laminated bags, new and machine-sewed , 40 to 50 kg in container loads.
Labeling
Exporter’s name
Product name
Manufacturing Date
Net Weight
Country of Origin
Distribution Method
Flat Truck and/or export container